Growing freshly harvested, certified organic edible cactus leaves for eating at your home or restaurant.
Rivenrock Gardens is a certified-organic edible nopales artisan-farm. We grow a special variety of edible cactus called Nopalea Grande. This variety, cultivated by the Maya is nearly spineless, and VERY easy to prepare.
Our website has preparation information, videos and recipes.
Offering quantities from 1/2 lb to a ton (depending on variety needed and season), we are located on the central coast of California, in a remote pristine area surrounded by oak trees, and miles from conventional agriculture.
Calif Organic Registration # 40-0405
Certified Organic By California Certified Organic Farmers CCOF Since 1993
NOTE: We are updating profiles as quickly as we can - but if you would like to request that we
update a grower's locale profile immediately, CLICK HERE
and put in the Locale ID (i.e. CA5005) and we will update the requested profile immediately.